Ingredients:
1 can (20oz) crushed pineapple
1/2 cup water
2 pkg. (3oz each) Cherry Jell-O
1 can (21oz) cherry pie filling
1/4 cup Coke (can use regular or Vanilla Coke)
Drain pineapple, reserving juice; set pineapple aside. In saucepan, bring pineapple juice & water to a boil. Add Jell-O, stir until dissolved. Stir in pie filling & Coke. Pour into a serving bowl. Refrigerate until slightly thickened. Fold in reserved pineapple. Refrigerate until firm.
This is a super easy & yummy dessert type dish to take to a pot-luck.
ReplyDelete